~ Lunch & Dinner Menu ~
Vegetarian 
Vegan 
Gluten Friendly 
Keto
Late Night (available after 9pm)
Every Day – 1/2 price flatbreads (3pm-6pm)
Every Day – Bucket o’ Beer (3pm-6pm & after 8pm) Pick 4 Bottles – served on ice! 23
$10 Summer
Sangria
& Cheese Plate
Fishbowls
on the Patio
(6pm-9pm)
on the Patio
(6pm-9pm)
CHARCUTERIE 35
2-4 people
4 types of cheese
PLATINUM 47
4-6 people
6 types of cheese
* Fromo Fave!
VEGAN 38
2-4 people
4 types of vegan cheese
ALL BOARDS COME WITH
fresh fruit, sliced baguette, specialty crackers and other seasonal items
sliced salami, capocollo and calabrese (not included on vegan board)
1 OF EACH SPREAD
blueberry lavender, balsamic fig and spicy red pepper by that’s my jam
honey and olive tapenade
Add – extra spread 2 extra baguette 3
Sub – bread or crackers – Gluten-free 4 keto 5
The cheese selections for our boards are chosen every morning and therefore are not customizable. If there is a certain type of cheese you dislike (ie. blue) let your server know and we can omit it from your board.
FROMO FAVES
ADD – Chicken 8 Shrimp 8 Bacon 6 Extra Baguette 3
SUB – Bread or Crackers – Gluten-Free 4 Keto 5
Thai Peanut Mango Salad 17
A guest favourite for 5 years and counting! Local greens, now with fresh mango, red peppers, cilantro, green onions, toasted sesame seeds, crushed peanuts, purple cabbage and our Fromo thai peanut dressing.
Spin Dip 17
You already know. Classic spinach dip with our four cheese blend served with fresh baguette. Swap your bread to make it keto or gluten-free.
Baked Shrimp 18
Smothered with garlic butter, triple cheese blend, sprinkle of cayenne pepper and lemon slice. Served with fresh baguette.
Swap your bread to make it keto or gluten-free.
The G.O.A.T. 17
Fresh goat cheese with slivered toasted almonds, roasted garlic, maple syrup, topped with a slice of orange and local greens. Served with fresh baguette. Swap your bread to make it gluten-free.
Ditch the maple syrup and swap your bread to make it keto.
The Deli 19
Salami, prosciutto, calabrese, local greens, fresh tomato, mozzarella, feta, parmesan, pesto, housemade olive tapenade on artisan baguette. Served with a local greens house salad. Swap your bread to make it keto or gluten-free.
Upgrade to a Thai Mango Salad 4
Rainbow Grilly 16
A grilled cheese but make it fabulous! This colourful grilled cheese is fun
for the kids but checks all the boxes of the classic comfort food. Made with mozzarella and garlic butter on sandwich bread. Can be made without the rainbow! Served with a local greens house salad.
Swap your bread to make it gluten-free.
Upgrade to a Thai Mango Salad 4
Dill Pickle Flatbread 23
It’s a big deal. Bacon, triple cheese, garlic aioli and sliced dill pickles on a flatbread.
Add a side of garlic aioli dip 4
Prociutto Flatbread 24
Triple cheese, local greens, prosciutto, crispy onions and a drizzle of balsamic reduction on a flatbread.
Add a side of garlic aioli dip 4
NEW DROPS
ADD – Chicken 8 Shrimp 8 Bacon 6 Extra Baguette 3
SUB – Bread or Crackers – Gluten-Free 4 Keto 5
Burrata Bomb 24
This dish features the highly sought after ball of fresh mozzarella with the ooey-gooey, creamy center. Served with cherry tomatoes, roasted garlic, basil leaves, sweet balsamic reduction and garlic buttered baguette.
Swap your bread to make it gluten-free.
Ditch the crispy onions to make it keto.
Nude Burger 19
All thriller no filler! A 4oz beef burger, bacon, sliced dill pickle, cheddar cheese, red onions, tomato, crispy onions and our housemade mac dressing served on local greens.
Mexican Street Corn 12
Corn on the cob topped with butter, housemade creamy chipotle aioli, feta cheese, cilantro and lime.
Famous Feta “PASTA” 19
Baked feta, cherry tomatoes, roasted garlic, green onions, fresh oregano and truffle oil served on spaghetti squash. Served with garlic buttered baguette. Enjoy the comfort of Italian cooking without the heaviness of carbs.
Swap your bread to make it keto or gluten-free.
Walking Tacos 26
Build your own taco in a mini bag of Fritos. Mix and match ground beef, tomato, shredded cheese, jalapenos, local greens, cilantro, salsa and sour cream and hot sauce.
THE SWEET STUFF
Mason Jar Cheesecake 6
Housemade rotating daily flavours. Ask your server for today’s selections!
Cheesecake Flights 19
A special selection of 4 mini mason jar cheesecakes served on a cute board.
Great for sharing!
Macarons 6 (2) 12 (6)
Housemade rotating daily flavours. Ask your server for today’s selections!
Find Us Here
80 Elgin Street
Sudbury, ON P3C 1T3
(705) 675-1000
Sunday - Monday: Closed
Tuesday - Saturday: 12pm - 10pm
Our Team
Valerie Fremlin
Owner / Operator
705-822-8040
[email protected]
Kelsey Cutinello
Owner / Events Manager
705-662-3810
[email protected]
* Please note that email requests will be responded to within 72 hours. Calling is the preferred communication method for urgent matters.
* All food orders (outside of special events) should be placed through our online ordering option, by calling the restaurant or in person.
We appreciate your cooperation and understanding!
Our Team
Valerie Fremlin
Owner / Operator
705-822-8040
[email protected]
Kelsey Cutinello
Owner / Events Manager
705-662-3810
[email protected]
